Banana Cream Pie Shake

January 25, 2010 by Brooke Griffin  
Filed under Featured, Nutrition, Recipes

Banana Cream Pie Protein ShakeBanana Cream Pie Protein Shake using Beverly International Vanilla UMP Protein Powder

Time: 5 minutes, Servings: 1

  • 1/2 cup fat-free milk
  • 1/2 medium banana, sliced and frozen if time permits
  • 3 no-calorie sweetener packets
  • 1 scoop Vanilla flavored Beverly International Protein Powder
  • 1 cup crushed ice
  • 1/2 sheet or 2 crackers low-fat honey graham crackers, crushed

Place milk, banana slices, sweetener, Beverly International UMP, and ice in the blender.  Blend on the highest speed for 30-45 seconds (until completely blended).  Then stir in the graham crackers and enjoy!

Calories: 188, Fat: 2g, Carbs: 32g, Fiber: 2g, Sugars: 17g, Protein: 26g

To purchase Beverly International UMP protein powder, shop at brookegriffin.com