Holiday Turkey Salad

Holiday Turkey Salad

Great recipe for getting rid of those turkey leftovers!

Prep Time: 10 minutes, Servings: 2

• 6 ounces cooked skinless lean turkey breast chopped
• 1/2 cup celery chopped
• 1/4 cup reduced-fat turkey gravy or chicken gravy
• 3 tablespoons chopped onion
• 2 tablespoons craisins or dried cranberries
• 1/4 cup cranberry sauce
• 1/4 cup chopped pecans
• 1/8 tsp salt
• 1/8 tsp black pepper
• 1/8 tsp thyme

1. In a medium microwave-safe bowl, combine turkey and gravy and heat in microwave for about 45 seconds.
2. Remove from microwave and stir in all other ingredients and mix well.  Enjoy!

Per Serving: 165 calories, Fat: 8g, Carbs: 14g, Sugars: 8g, Fiber: 1g, Protein: 20.5g

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