Delicious Low-Fat Turkey Burgers
April 26, 2009 by Brooke Griffin
Filed under Recipes
Great Lunch Idea
Low-Fat Turkey Burgers
Ready in 20 minutes, makes 6 servings
1 cup high protein cereal flakes (Fiber One)
½ cup of skim milk
3 Tbsp minced onion
2tsp instant low-sodium chicken bouillon
1tsp garlic
2 egg whites
1 lb lean ground turkey
- 1. Combine first six ingredients in a large bowl. Let the milk soak into the cereal flakes for 4 minutes. Add lean ground turkey. Mix well with clean hands. Shape into patties and grill.
- 2. Serve hot with whole wheat buns. Avoid high-fat condiments such as mayonnaise. Add mustard, low sugar ketchup, tomato, and lettuce.
Calories: 209, Protein: 29g, Carbs: 9g, Dietary Fiber: 1g, Fat: 5g, Sodium: 810mg

















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